<< Back

Creamy Cucumber Salad


  • 2 cucumbers thinly sliced (approx 5 cups)
  • 2 tablespoons minced fresh parsley or dill
  • 2 green onions thinly sliced
  • 1 cup plain Greek-style yogurt or sour cream
  • 1 teaspoon sugar or honey
  • ¾ teaspoon salt
  •  Dash of pepper
  • 1 tablespoon white vinegar
  • 1 tablespoon lemon juice


  1. Place cucumbers, parsley, and green onions in a serving bowl.
  2. In a separate bowl, whisk together yogurt or sour cream, sugar, celery salt, pepper, vinegar, and lemon juice until smooth.
  3. Pour dressing over the cucumber mixture and toss to coat. Season with salt and pepper, to taste. Garnish with additional parsley, if desired.
  4. Cover and chill until ready to serve.


The Good Farm is a certified organic farm raising vegetables, berries, flowers, and herbs for a CSA (Community Supported Agriculture) and farmer's market. Farmers John and Aimee Good specialize in providing the best quality and most flavorful varieties of the vegetables you love to eat- the staples! We have happy members - over 70% return every year!


Many customers say they eat healthier, feel better, learn to cook new things, save money, and even lose weight by joining the farm. We are all connected to farming, as we are all eaters. Experience seasonal eating. Support a type of farm that you can believe in; the kind you imagined as a child; where people pick the produce by hand, the soils are thriving, and the fields are full of life. Become a CSA member or visit The Good Farm at the Trexlertown Farmer's Market. Because "it's all GOOD!"


"Eating is an agricultural act" - Wendell Berry

8112 Church Rd.
Germansville, PA 18053
Contact Us

This page was created using the Small Farm Central web development service. Administrator Login