Juicy tomatoes bursting with flavor. Crisp lettuces, with a melt-in-your mouth texture. Thin-skinned potatoes with creamy insides. The sweetest carrots, so crisp, with just a hint of earthiness. Red beets, so sweet they can convert even beet-haters!
Because the vegetables from the farm are so fresh, harvested just before they go home with you, and because they are grown in healthy soils, they have real taste. To enhance this, we specialize in heirloom and specialty vegetable varieties grown for full flavor and unique appearance, rather than shipping and shelf life qualities. The experience of eating "real vegetables," right from the farm, not only makes us want to eat more of these nutritious foods, it is what we all deserve.