We love these! They are always gobbled up quickly. A fun, healthy treat! Ingredients 1 bunch kale olive oil sea salt optional seasonings: garlic powder, chili flakes, grated Parmesan, other spices Directions Preheat an oven to 350 degrees F. Line a non insulated cookie sheet with parchment paper. I use my stoneware- no prep needed. Strip the kale leaves from the thick stems. Cut or tear into large bite size pieces. Using spritzer, spritz kale with olive oil, OR using pastry